Travel Bug Dog Tag Chef de Cuisine

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Owner:
DevilsEnd Send Message to Owner Message this owner
Released:
Monday, April 30, 2007
Origin:
Germany
Recently Spotted:
Unknown Location

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Use TB18T0B to reference this item.

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Current Goal

Ich möchte alle Länder dieser Erde bereisen.
<fontsize=3>Jeder der mich loggen möchte, postet bitte ein Rezept seines Lieblingsgerichtes mit.

I want to visit all countries on this earth.
Everybody who wants to log me, please post a recipe of your favorite meal.

About This Item

Ich koche leidenschaftlich gerne. Was liegt da näher als sich immer neue Rezepte zu besorgen und dazu noch aus anderen Ländern.
I´m an impassionate cook. So why not collecting more recipes from all over the world.

Gallery Images related to Chef de Cuisine

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    Tracking History (12525.3mi) View Map

    Write note 4/18/2011 DevilsEnd posted a note for it   Visit Log

    Seeeehr schade, da hat es der Chef de Cuisine doch bis Schweden geschafft und wird dann gemuggelt :(
    Zumindest sind die vielen interessanten Rezepte erhalten geblieben.
    Mark Missing 4/17/2011 DevilsEnd marked it as missing   Visit Log

    Der Owner hat dieses Trackable als verloren gemeldet.
    Dropped Off 11/5/2010 stealth767 placed it in TB Hotel, Book crossing Nya Mudhome Västra Götaland, Sweden - 24.85 miles  Visit Log
    Retrieve It from a Cache 10/9/2010 stealth767 retrieved it from mc 10 återvinning e kul Västra Götaland, Sweden   Visit Log

    Take it to Stenungsund and put it in A cache there :)
    Dropped Off 10/2/2010 ip50 placed it in mc 10 återvinning e kul Västra Götaland, Sweden - 462.37 miles  Visit Log

    Dropped in mc 10 återvinning e kul
    Retrieve It from a Cache 10/2/2010 ip50 retrieved it from Tb hotell Snapparp east Halland, Sweden   Visit Log

    Tar den med norrut i Sverige
    Dropped Off 9/29/2010 skogsfolket placed it in Tb hotell Snapparp east Halland, Sweden - 15.85 miles  Visit Log
    Retrieve It from a Cache 9/28/2010 skogsfolket retrieved it from Snapphanestallarna Skåne, Sweden   Visit Log

    Hi there!
    Pick some yellow chanterelle ,when out caching!
    Then fry them in butter and put them on a toast.
    We did today-wonderful !!!
    Dropped Off 9/18/2010 Mutiaz placed it in Snapphanestallarna Skåne, Sweden - 19.78 miles  Visit Log
    Retrieve It from a Cache 9/4/2010 Mutiaz retrieved it from Dagshög Skåne, Sweden   Visit Log

    [b]Baby back ribs[/b]
    Ingredients

    * 2 pounds pork baby back ribs
* 1 (18 ounce) bottle barbecue sauce

    Directions

    1. Tear off 4 pieces of aluminum foil big enough to enclose each portion of ribs. Spray each piece of foil with vegetable cooking spray. Brush the ribs liberally with barbeque sauce and place each portion in its own piece of foil. Wrap tightly and refrigerate for at least 8 hours, or overnight.
    2. Preheat oven to 300 degrees F (150 degrees C).
    3. Bake ribs wrapped tightly in the foil at 300 degrees F (150 degrees C) for 2 1/2 hours. Remove from foil and add more sauce, if desired.
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