Pri priprave jidel v restauraci se pozivaji vyhradne kvalitni suroviny, cerstvou zeleninu a prirodni ochucovadla (napriklad bylinne koreni, polevkove koreni Wurzll, sojovou omacku Shoyu, jablecny a vinny ocet, morskou sul s jodem, bylinky cerstve a susene). Vse je bez chemickych prisad a glutamanu sodneho.
Ve studene kuchyni se vyrabi vice nez 40 druhu salatu (zeleninove, obilne, tofu, sojove, lusteninove). Dale se pripravuji vynikajici celozrnne bagety plnene tofu, syrem a nekolika druhy pomazanek. Z dalsich vyrobku si muzete vybrat z oblozenych misek a plnenych sendvicu.
V restauraci se kazdy den vari vegetarianskou polevku, jidlo z ryb nebo drubeze, take vegetarianske a veganske (bez zivocisnych produktu). Jako prilohu je nabizena dusena zelenina, obiloviny, celozrnne testoviny, opecene brambory, ryzi natural a parbolaid, cerstvou zeleninu nebo klicky.
K obilne kave nebo k caji je mozno ochutnat nektery ze zdravych dezertu napriklad mrkvovy, ryzovy, jahlovy, tvarohovy. Pece se jen z celozrnne bio mouky, sladi prirodnim cukrem nebo fruktozou a misto kakaa pozivaji zdravejsi karob.
Denne tez lisuji cerstve stavy mrkvovou, pomerancovou, jablecnou. Restaurace se snazi pripravovat jidlo s laskou a chuti tak, aby si mohl kazdy, kdo zavita neco dobreho vybrat.
When preparing meals in the restaurant enjoy the only high quality ingredients, fresh vegetables and natural flavors (such as spices, herbs, spices Wúrzll soup, shoyu soy sauce, cider and vinegar, sea salt with iodine, herbs, fresh and dried). Everything is free of chemical additives and monosodium glutamate.
In the cold kitchen produces more than 40 kinds of salads (vegetable, corn, tofu, soy, legume). In addition to preparing delicious whole grain baguette stuffed with tofu, cheese and several kinds of spreads. Other products you can choose from dishes lined and filled sandwiches.
The restaurant every day, cooking vegetarian soups, fish or poultry, vegetarian and vegan (no animal products). As a side dish is offered steamed vegetables, cereals, wholemeal pasta, baked potatoes, rice and parbolaid natural, fresh vegetables and sprouts.
The cereal coffee or tea can taste some of the healthy desserts such as carrot, rice, millet, cheese. Bake only from organic whole wheat flour, malt, natural sugar or fructose, and cocoa instead of enjoying carob healthier.
Daily also fresh pressed carrot juice, orange, apple. The restaurant is trying to prepare food with love and taste so that he could anyone who comes to choose something good.